Carrot & zucchini soup - ProVeg United States

Ingredients

• 1 tbsp salt
• 4 bay leaves
• 4 carrots
• 2 tsp cumin powder
• 2 tsp cardamom
• 1 tsp turmeric powder
• 1 zucchini
• 1 tbsp olive oil
• ⅔ cup coconut milk
• 2 cups water
• 1 chili pepper
• 1 cm piece of ginger