Chili-Lime and Cholula Chicken Wings - The Local Palate

Ingredients

• 24 chicken wings
• Canola oil
• Salt and pepper
• Cholula sauce (recipe follows)
• Chili lime sauce (recipe follows)
• 1 garlic clove, slivered
• 1 ounce lime juice
• 6 ounces Cholula hot sauce
• 1 ounce butter,
• Salt to taste
• 9 ounces hoisin sauce
• ½ cup grated garlic
• 8 ounces sambal oelek chili sauce
• 2 ounces rice wine vinegar
• 2 ounces lime juice
• 4 ounces honey
• ½ bunch cilantro, chopped
• ¾ ounces basil leaves, chopped
• 12 peppadew peppers
• 12 ounces pimento cheese
• 3 eggs, whisked
• 3 cups flour
• 3 cups panko bread crumbs
• Canola oil for frying