Muhallabia Milk Pudding Middle Eastern Recipe
Muhallabia milk pudding with 4 ingredients: milk, cornstarch, sugar, and rose water. Cook on the stove top for 10 minutes then cool, chill and serve!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at feelgoodfoodie.net.
Ingredients
- 4 cups whole milk
- ½ cup granulated sugar
- ⅓ cup cornstarch
- 1 teaspoon rose water
- Ground pistachios (for serving)
- Edible rose petals (for garnish)
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