Blueberry Muffins (Reduced Sugar) | America's Test Kitchen

Blueberry Muffins (Reduced Sugar) | America's Test Kitchen

www.americastestkitchen.com

Blueberry muffins are a classic breakfast staple, but most recipes are loaded with sugar.

Keywords

  • Reduced Sugar
  • Desserts or Baked Goods
  • Fruit
  • Breakfast & Brunch
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Ingredients

  • ⅓ cup plus ¼ cup Sucanat (3 ounces/85 grams)
  • 8 tablespoons unsalted butter, cut into 8 pieces
  • 1½ cups plain whole-milk yogurt
  • 2 large eggs
  • 1 tablespoon vanilla extract
  • 1 teaspoon grated orange zest
  • 2¾ cups cake flour (11 ounces/312 grams)
  • 2 teaspoon baking powder
  • ½ teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • ¾ teaspoon salt
  • ¼ teaspoon ground cloves
  • 7½ ounces (213 grams) blueberries (1½ cups)

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