Adobada Pork Tacos
A great way to use a pork shoulder - and who doesn't love tacos?!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.prestagefoods.com.
Ingredients
- 2 lbs. Pork Shoulder
- 8 Dried Red Chiles
- 3 Tomatillos
- 1 tsp. Cumin
- 1 tsp. Oregano
- 1 tsp. Black Pepper
- 1 tsp. Cinnamon
- 2 Cloves Garlic
- 1 1/2 c. White Vinegar
- Salt to taste
- Vegetable oil to fry pork
- 2 White Onions, chopped
- Tortillas
- Cilantro, fresh pineapple, and salsa for optional garnish
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