Pulled Pork Tacos
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cortesifood.com.
Ingredients
- 2 to 2 1/2 pounds boneless pork shoulder
- 2 teaspoons kosher salt
- 1 teaspoon black pepper
- 2 teaspoons ground cumin
- 1/2 cup apricot (or peach) jam or preserves
- 2 jalapenos, sliced into rings and seeded
- 1 red onion, roughly chopped
- 8 small flour or corn tortillas, warmed
- 1 cup fresh cilantro leaves
- 1 lime, cut into wedges
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