Point Adams Special | Public Domain Recipes

Point Adams Special | Public Domain Recipes

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Ingredients

  • 2 pounds canned salmon
  • 1 teaspoon pickling spices
  • 1 No. 2 1/2 can tomatoes, strained
  • 1 medium size onion, chopped
  • 1 teaspoon salt
  • 2 tablespoons butter
  • 1 tablespoon sugar

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