Salmon burgers with a caper yoghurt dressing | FOODWISE

Salmon burgers with a caper yoghurt dressing | FOODWISE

www.foodwise.com.au

These 5 ingredient salmon burger patties are allergy-friendly and delicious.

View full recipe on www.foodwise.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodwise.com.au.

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Ingredients

  • 320g skinless salmon fillet, cubed
  • 1 tsp wasabi
  • 1 tbsp lemon juice
  • 1 tbsp chopped fresh dill
  • zest of ½ a lemon
  • 2 tbsp (olive) oil for frying
  • ½ cup Greek yoghurt
  • 1 tbsp baby capers
  • 1 tsp (or more) wasabi paste
  • 2 burger buns
  • a few lettuce leaves
  • ¼ avocado, mashed
  • 4 slices of cucumber

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