Simple Herby Salmon with Roasted Broccoli
This recipe is so simple and so versatile. You can use any herbs you have on hand and make 1 piece of salmon if by yourself or a whole side of salmon to feed a
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Cooking tools:
- Food processor
- Baking sheet
- Parchment paper
- Oven
- Measuring spoon
- Spatula
Ingredients
- 1 1 ½ lb whole salmon fillet (with or without skin)
- 2 cups choice of fresh herbs
- ½ teaspoon kosher salt
- Fresh cracked black pepper
- 3 tablespoons extra virgin olive oil (divided)
- 1 large bunch broccoli (cut into medium size spears (or frozen broccoli florets))
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