Cinnamon Sugar Glazed Biscuit Knots Recipe
Cinnamon-sugar fans: Here’s your new favorite treat! Sweet biscuit knots topped with butter, cinnamon-sugar and an easy-to-make powdered sugar glaze make a super tasty addition to
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Cutting board
- Chef's knife
- Mixing bowl
- Saucepan
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Pastry brush
- Cooling rack
Ingredients
- 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Sweet Hawaiian Biscuits (8 Count)
- 2 tablespoons granulated sugar
- 1 teaspoon ground cinnamon
- 1 tablespoon butter, melted
- 1/2 cup powdered sugar
- 2 to 3 teaspoons milk
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