Seasoned beansprouts recipe | Good Food
Flavour blanched beansprouts with spring onion, garlic and toasted sesame seeds for a quick side salad to serve with Korean dishes
Ingredients
- 225g beansprouts (labelled ‘ready to eat)
- ½ spring onion green part only, thinly sliced on the diagonal
- 1 garlic clove grated
- 1 tsp toasted sesame seeds
- 1 tsp toasted sesame oil
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