Tabbouleh - La cuisine de Bernard

Tabbouleh - La cuisine de Bernard

lacuisinedebernard.com

Experience the freshness and lightness of Bernard's tabbouleh recipe. Perfect for starters, this Lebanese dish is simple, quick, and delicious. Prep in 15 minutes!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lacuisinedebernard.com.

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Ingredients

  • 175 g of couscous (semolina 'fine grain")
  • 180 g of water
  • 1 bunch of flat parsley
  • 1 bunch of mint
  • 1/2 onion
  • 2 tomatoes
  • 3 tablespoons of olive oil
  • the juice of half a lemon
  • salt

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