Milk Cake Recipe. Indian Mithai. Indian Sweets.
Milk Cake (Indian Mithai) is a caramelized milk fudge, made with milk, sugar, butter or ghee. The texture is granular with creamy & sweet taste.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at indianfoodsite.com.
Ingredients
- 3 liters /12 cups milk
- 1 tsp lemon juice
- 1¾ cup sugar
- 80g / 2.8 oz/ 6 tbsp butter/ghee
- 4-6 cardamoms (optional)
- pistachio to decorate
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