Collard Greens, Blue Potato, and Bacon Salad recipe for managing PCOS and pregnancy on Fertility Che
Recipe by Melia Marden Kale isn't the only green that's delicious raw: The thinly sliced collard greens in this salad are a delicious vehicle for all the goodies tossed with them, including roasted...
Ingredients
- 6 oz. thick-cut bacon
- 1 lb. baby blue potatoes
- kosher salt
- Freshly ground pepper
- 1/2 c. chopped walnuts
- 8 quail eggs (see Note)
- 1/4 c. extra-virgin olive oil
- 2 tbsp. extra-virgin olive oil
- 2 tbsp. apple cider vinegar
- 1 tbsp. Dijon mustard
- 1 pinch sugar
- 1 1/2 lb. young collard greens
- 4 oz. Stilton cheese
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