Paella Recipe - Cappuccino Oracle
Indulge in the vibrant flavors of a classic paella recipe that promises to transport your taste buds—discover the secrets behind its irresistible charm!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cappuccinooracle.com.
Ingredients
- 2 cups of Bomba or Calasparra rice
- 4 cups of chicken or seafood broth
- 1 cup of diced chicken
- 1 cup of diced rabbit (optional)
- 1 cup of mixed seafood (shrimp, mussels, squid)
- 1 medium onion, chopped
- 2 cloves of garlic, minced
- 1 red bell pepper, chopped
- 2 ripe tomatoes, chopped
- 1 teaspoon of smoked paprika
- 1/2 teaspoon of saffron threads
- Olive oil
- Salt and pepper to taste
- Fresh parsley for garnish
- Lemon wedges for serving
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