Plum-Glazed Country Ribs Recipe: How to Make It
When planning to make ribs one day, I remembered that a friend had given me homemade plum jelly. I stirred some into the sauce for a pleasant fruity accent. —Ila Mae Alderman, Galax, Virginia
Keywords
- plum pork ribs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 4 4-1/2 pounds bone-in country-style pork ribs
- 1 bottle (12 ounces) chili sauce
- 1 jar (12 to 13 ounces) plum preserves or preserves of your choice
- 1/4 cup soy sauce
- 1/4 teaspoon hot pepper sauce
More Like This
Plum Glazed Country Ribs | Just A Pinch Recipes
justapinch.com
Grilled Country-Style Ribs Recipe: How to Make It
tasteofhome.com
Ribs with Plum Sauce Recipe: How to Make It
tasteofhome.com
Grilled Pork Ribs with Plum Sauce at foodious.com
foodious.com
BBQ Country Style Ribs Recipe | Home Pressure Cooking
homepressurecooking.com
Easy Smoked Country Style Ribs on a Pellet Grill - The Trellis
thetrellis.com
Country Ribs Recipe | RecipeLand
recipeland.com
Country Style Pork Ribs
civilizedcaveman.com