Homemade Cranberry Juice (Fresh, Tart, Easy) - Quickie Recipe

Homemade Cranberry Juice (Fresh, Tart, Easy) - Quickie Recipe

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Make homemade cranberry juice with fresh or frozen cranberries, water, and just enough sugar to balance the tart bite. Bright, clean, and easy to chill ahead.

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Ingredients

  • 12 oz (340 g) fresh or frozen cranberries
  • 6 cups (1.4 L) water
  • 1 strip orange peel, about 3 inches long, optional
  • 1 small pinch fine salt
  • 1/3 to 1/2 cup (65-100 g) granulated sugar, to taste
  • 1 tablespoon fresh lemon juice, optional

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