Homemade Cranberry Juice (Fresh, Tart, Easy) - Quickie Recipe
Make homemade cranberry juice with fresh or frozen cranberries, water, and just enough sugar to balance the tart bite. Bright, clean, and easy to chill ahead.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at quickierecipe.com.
Ingredients
- 12 oz (340 g) fresh or frozen cranberries
- 6 cups (1.4 L) water
- 1 strip orange peel, about 3 inches long, optional
- 1 small pinch fine salt
- 1/3 to 1/2 cup (65-100 g) granulated sugar, to taste
- 1 tablespoon fresh lemon juice, optional
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