Homemade fresh berry curd recipe | Quick & Easy | TASTE
Make a delicious homemade berry curd with fresh berries, butter, eggs, and a touch of sweetness. This smooth, silky curd is perfect for spreading on pastries.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 300 g fresh berries (strawberries, raspberries, blueberries)
- ½ cup cranberry or apple juice
- 150 g sugar
- 3 T butter
- 2 free-range eggs
- 1 t cornflour
- A pinch of sea salt
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