Chewy Oatmeal Cookies with Dried Cherries and Chocolate Chips | James Beard Foundation
JBF Award winner Emily Luchetti’s #dessertworthy campaign is focused on reshaping the way we value our cakes, cookies, and ice cream. Here, she shares her recipe for soft and chewy oatmeal cookies...
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Ingredients
- 12 tablespoons (1 1/2 sticks) unsalted butter, softened
- 1 cup firmly packed light brown sugar
- 1/2 cup granulated sugar
- 1 large egg
- 1 teaspoon pure vanilla extract
- 3 cups old-fashioned oats
- 1 cup unbleached all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon kosher salt
- 2 tablespoons whole milk
- 1/2 cup dried cherries
- 1/2 cup chocolate chips
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