Recipe: Keto Jalapeño Poppers
These delicious jalapeño popper bites have it all. They’re spicy, cheesy, smoky, creamy, crunchy, and darn tasty.
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Cooking tools:
- Stove
- Skillet
- Baking sheet
- Oven
- Mixing bowl
- Cutting board
- Chef's knife
- Spoon
- Measuring spoon
- Aluminum foil
- Paper towel
- Plate
Ingredients
- 3 slices bacon, chopped
- 4 oz cream cheese, softened to room temperature
- 1/2 cup (2-oz) shredded cheddar cheese
- 1/2 tsp garlic powder
- 1/4 tsp freshly ground pepper
- 6 jalapeño peppers
- 1 green onion, green part only, sliced thin
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