Spinach and Feta Galettes | fooodlove.com
A mouthwatering vegetarian breakfast, or lunch. Spinach and feta galettes never fail to satisfy and satiate!
Ingredients
- 1 tbsp olive oil
- ½ onion (chopped)
- 250 g fresh spinach
- ½ tsp salt
- 120 g feta cheese
- 45 g parmesan cheese
- ⅛ tsp nutmeg
- 1 butter puff pastry (375g)
- 1 tomato
- pepper
- 1 egg (for glazing)
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