Gluten-Free Masala Chai Cake Donuts

Ingredients

• 1 large Pete & Gerry’s Organic egg
• 1/2 cup full-fat sour cream
• 1/2 cup light brown sugar, packed
• 2 1/2 tablespoons unsalted butter, melted
• 1 cup gluten-free all purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 4-5 cardamom pods
• 3 cloves
• 1/2 cinnamon stick or 1/2 teaspoon cinnamon
• Pinch of nutmeg
• 1 black tea bag
• 1/4 cup milk of choice
• 1/4 cup water
• 1/2 cup confectioners' sugar