Moroccan Pork Loin - Guiding Stars
Try this intense spice rub on pork or chicken. A little goes a long way, so don’t overdo it. Instead, give the meat a chance to absorb the rich, complex flavors
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at guidingstars.com.
Ingredients
- 2 lbs. pork tenderloin or sirloin roast, trimmed
- 2 large onions, sliced
- 1 Tbsp. olive oil
- 1½ tsp. cumin
- ½ tsp. cinnamon
- 1 clove garlic, chopped
- ½ tsp. salt
- ¼ tsp. pepper
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