Andhra Fish Curry with Lemon Rice | Spicy & Tangy Recipe
Andhra fish curry with lemon rice is a spicy South Indian meal you’ll love! Learn how to make this recipe using traditional spices, tamarind, and fresh fish.
Ingredients
- Rohu Fish 500 gm
- Onion 1 large
- Tomato 2 large
- Bay Leaf 2–3 nos
- Cinnamon Stick 1–2 nos
- Whole Red Chillies 4–5 nos
- Ginger Paste 1 tsp
- Garlic Paste 1 tsp
- Tamarind Paste 1 tbsp
- Curry Leaves Few sprigs
- Mustard Seeds 1 tsp
- Cumin Powder 1 tsp
- Coriander Powder 1 tsp
- Red Chilli Powder 1 tsp
- Garam Masala 1 tsp
- Turmeric Powder 2 tsp
- Lemon Juice 5 ml
- Salt As per taste
- Refined Oil 50 ml
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