Black beans - Astray Recipes
Place beans in colander, rinse, and pick over them. Put beans in large stockpot, cover with cold water, and soak for at least 3 hours, or overnight. Drain the b
Ingredients
- 2 1/4 cups Dried black beans
- 1 large Yellow onion(s), peeled, Coarsely chopped
- 1 large Green bell pepper, Seeded, coarsely chopped
- 2 large Garlic clove(s), Peeled and minced
- 1 medium Bay leaf
- 1 teaspoon Black pepper
- ¼ teaspoon Ground cumin seeds
- ¼ teaspoon Ground coriander seeds
- ¼ teaspoon Salt
- 1 pinch Cayenne
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