Stuffed Breakfast Crepes - Cello Cheese
Light, delicate breakfast crepes filled with mascarpone, fresh fruit, and Nutella. Perfect for brunch, entertaining, or a sweet morning treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cellocheese.com.
Ingredients
- 3 large eggs
- 1 tablespoon granulated sugar
- ½ teaspoon salt
- 3 tablespoons vegetable oil
- 4 cups milk
- 3 cups all-purpose flour, sifted
- Cello Mascarpone Cheese
- Fresh strawberries, sliced
- Bananas, sliced
- Nutella
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