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Easy to make these baking powder biscuits, since you don't have to roll the dough out. Just pat out into a circle ( to cut with a biscuit or cookie cutter ~ min
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Ingredients
- 2 cups gluten-free flour blend (one that has all the additives already included)
- 2 TB baking powder (mine was regular ~ you may want aluminum-free)
- 1 tsp. salt (any kind ~ I ground Pink Himalayan salt here, but sometimes use Kosher salt)
- 5 TB COLD butter, cut into cubes (mine was unsalted) ~ can use Oleo sticks for dairy-free
- 1 cup of milk (any type you want) ~ and a little extra to brush on top of the biscuits before you bake them.
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