Lentil Rissoles – Naomi Ferstera
Discover tender, flavorful lentils cooked to perfection in just 45 minutes! Perfect as a hearty side or main dish.
Ingredients
- 1 cup dry lentils (well rinsed)
- 400 ml water
- 1/2 tsp Salt
- 1 tbsp butter
- 1 medium Onion (diced)
- 1 medium carrot (diced)
- 1 tsp Pepper
- 15 ml soy sauce
- 3/4 cup almond meal
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