Loaded Potato and Meatloaf Casserole - A Comfort Food Classic
Enjoy a comforting casserole that combines meatloaf, mashed potatoes, cheddar cheese, and bacon, all in one hearty dish.
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Cooking tools:
- Oven
- Baking pan
- Mixing bowl
- Pot
- Stove
- Colander
- Potato masher
- Chef's knife
- Cutting board
- Peeler
- Spatula
- Spoon
- Measuring cup
- Pastry brush
Ingredients
- 1 ½ pounds of lean ground beef or turkey.
- ½ cup finely chopped white onion.
- 1 tablespoon minced garlic.
- 1 cup seasoned bread crumbs.
- 1 tablespoon Worcestershire sauce.
- 1 large egg, lightly beaten.
- ⅓ cup cottage cheese.
- ½ cup BBQ sauce.
- 2 pounds potatoes, peeled and diced.
- ½ cup unsalted butter.
- ½ cup sour cream.
- ½ cup warm milk or half-and-half.
- 1 teaspoon kosher salt.
- 1 teaspoon ground black pepper.
- 6 slices thick bacon, cooked and crumbled.
- 1 ½ cups shredded cheddar cheese.
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