Restaurant-Style Butter Chicken | Marinate the chicken

Restaurant-Style Butter Chicken | Marinate the chicken

www.cookwell.com

After chopping the chicken thighs into cubes, add them to a bowl with the chili powder, ground cumin, garam masala powder, salt, crushed garlic, ginger, lime, and yogurt. Mix to combine and set aside...

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Cooking tools:

  • Kitchen scale
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon
  • Garlic press
  • Citrus press
  • Spoon

Ingredients

  • Marinated chicken- chicken thighs, cubed~300 g~3/4 lb
  • chili powder2 ga sprinkle
  • cumin2 ga sprinkle
  • garam masala2 ga sprinkle
  • salt4 ga sprinkle
  • garlic, minced2 cloves
  • fresh ginger, minced1/2" knob
  • lime juice1/2 lime
  • yogurt, plain30 g2 spoonfuls

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