Fresh Mozz Sticks – VEGCHEESE
Plant-based Mozz Sticks with VEGCHEESE Fresh Mozz—crispy outside, melty inside. Perfect for parties or a cozy snack!
Ingredients
- 200g of VEGCHEESE Fresh Mozz (both refrigerated and frozen work)
- ½ cup unsweetened plant milk of choice
- ½ cup all-purpose flour
-  ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ¼ teaspoon salt
- 1/8 teaspoon black pepper
- ½ cup bread crumbs
- 1 tablespoon Italian seasoning (unless your bread crumbs contain this)
- Oil of choice for frying
- Marinara sauce of choice, for dipping
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