Stewed Rice with Tomatoes - Recipe | Bonapeti.com
A recipe tested over the years, a favorite of young and old. Enjoy the stewed rice with tomatoes from a master chef. Peel and dice the tomatoes. Finely
Ingredients
- rice - 7.8 oz (220 g)
- chicken broth - 3 cups (600 ml)
- large tomatoes - 2 pcs.
- butter - 1 tbsp.
- olive oil - 1 tbsp.
- onion - 1/2 head
- garlic - 1 clove
- salt - by taste
- black pepper - 1/2 tsp.
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