Ingredients
- 1 Tablespoon olive oil
- 1 small onion, finely chopped
- 1 crushed bay leaf
- 2 (15-oz.) cans crushed or diced tomatoes
- 4 cups cold water
- 4 chicken or beef (your choice) bouillon cubes
- 1 (15-oz.) can peas
- 1 (15-oz.) can corn
- 1-1/2 cups chopped fresh carrots (or 1 can baby carrots)
- 1 (15-oz.) can green beans
- Salt and pepper to taste
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