Potato Soup - Kentucky Living

Ingredients

• 4 lb russet potatoes, peeled and finely diced
• 3 C cream
• 3 C milk
• 4 Tbsp butter
• 2 tsp salt + more for topping
• 1 tsp pepper + more for topping
• Toppings: bacon bits, shredded cheddar cheese, chopped green onion