Overnight Cinnamon Rolls with Cream Cheese Icing

Name: Overnight Cinnamon Rolls with Cream Cheese Icing
Ingredients: 1 cup milk; 1/3 cup butter; 1 (.25 ounce) package active dry yeast; 1/2 cup white sugar; 4 1/2 cups all-purpose flour; 1 teaspoon salt; 3 eggs; 3/4 cup brown sugar; 1 tablespoon ground cinnamon; 1/2 cup raisins, optional; 1/2 cup chopped pecans or walnuts, optional; 4 oz. cream cheese; 2 tablespoons butter, softened; 1/2 teaspoon vanilla extract; 1 cup sifted confectioners' sugar

www.recipebinder.co.uk

1.Heat the milk in a small saucepan until it bubbles, then remove from heat. Add the butter and stir until melted; let cool until lukewarm. 2.In a large mixing

View full recipe on www.recipebinder.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipebinder.co.uk.

Share this recipe:

Cooking tools: