Gooey Chocolate Cake - Splenda Sweeteners
Gooey Chocolate CakeGooey Chocolate CakeMakes8 servingsPrep Time10 minCook Time15 minTotal Time25 minMade withSplenda Granulated Sweetener IngredientsFor the chocolate stack110 g self raising flour2...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.splenda.co.uk.
Ingredients
- 110 g self raising flour
- 2 teaspoons baking powder
- 25 g cocoa
- 3 tablespoons dried skimmed milk powder
- 2 tablespoons ground rice
- 2 eggs, beaten
- 7 tablespoons vegetable oil
- 100 ml skimmed milk mixed with 4 tablespoons water
- 1 teaspoon vanilla extract
- Pinch of salt
- 8 tablespoons SPLENDA® Granulated
- 10 g dark chocolate, melted
- 50 g polyunsaturated fat spread
- Dusting of cocoa powder
- 4 tablespoons SPLENDA® Granulated, dissolved in 2 teaspoon warm water
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