Raspberry Chocolate Blondies | Saveur
Strapped for time but committed to baking something from scratch? This recipe for raspberry chocolate blondies requires one bowl and minimal elbow grease.
Ingredients
- 7 Tbsp. unsalted butter, melted and cooled (see footnote), plus more for greasing
- 1 cup brown sugar, light or dark
- 1 tsp. vanilla extract
- ½ tsp. almond extract
- ½ tsp. fine salt
- 1 large egg
- 1 cup all-purpose flour
- ¼ tsp. baking powder
- ⅔ cup fresh raspberries
- ½ cup coarsely chopped toasted almonds
- ½ cup coarsely chopped milk chocolate, or chocolate chips
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