Burrata Ciabatta - Il Granino Wholesale Bakery
There is nothing more simple and decadent than a creamy burrata draped over great quality toasted bread.That is, until you pair it with salty prosciutto and dre
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ilgraninobakery.com.au.
Ingredients
- 4 slices Il Granino Ciabatta, toasted and torn in half
- 250g fresh burrata
- 8 small slices of prosciutto
- Fresh basil leaves to garnish
- ⅔ cup honey
- 2 tbsp red chilli flakes
- 1 tbsp lemon zest (optional)
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