Pineapple Bacon Sausage with Shishito Peppers
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Cooking tools:
- Skillet
- Wooden spoon
- Spatula
- Cutting board
- Chef's knife
- Stove
- Measuring spoon
- Measuring cup
- Tongs
Ingredients
- 1 package Aidells® Pineapple Bacon Sausage, sliced
- 1 tablespoon vegetable oil
- 2 cups shishito peppers
- 1 small onion, sliced
- 1 tablespoon sriracha sauce
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