Sprouts Cutlet Recipe
Learn how to make Sprouts Cutlet at home. Get cooking with our easy Sprouts Cutlet recipe and enjoy a delicious Sprouts Cutlet with family & friends.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Skillet
- Griddle
- Stove
- Spatula
- Slotted spoon
- Plate
- Paper towel
- Serving platter
Ingredients
- Sprouted Green Gram – 2 cups
- Cashewnuts – 8
- Gram Flour – 4 tsp
- Onion – 1, chopped
- Ginger Garlic Paste – 1 tsp
- Green Chillies – 5
- Coriander Powder – 2 tsp
- Cumin Powder – 1 tsp
- Garam Masala Powder – 2 tsp
- Salt as per taste
- Ghee as required
- Coriander Leaves – few, chopped
- Curry Leaves – few, chopped
- Oil as required
- Corn Flour – 3 to 4 tblsp, mixed with 1/4 cup water
- Breadcrumbs – 1 cup
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