Beef Enchilada Pie Recipe
Indulge in a flavorful Beef Enchilada Pie made with ground beef, mild enchilada sauce, and shredded Mexican cheese. Perfect for dinner or game day!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Cooking tools:
- Baking dish
- Skillet
- Chef's knife
- Cutting board
- Can opener
- Measuring spoon
- Measuring cup
- Mixing bowl
- Wooden spoon
- Spatula
- Oven
- Stove
Ingredients
- 1 lb extra-lean ground beef (at least 80% lean)
- 1 medium onion, chopped (1/2 cup)
- 1 can (10 oz) Old El Paso™ Mild Red Enchilada Sauce
- 1/2 cup frozen corn, thawed, drained
- 1 can (4 oz) Old El Paso™ Chopped Green Chiles, drained
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 5 tortillas from 1 package (11 oz) Old El Paso™ Flour Tortillas for Burritos (8 Count)
- 1 1/2 cups from 1 package (7 oz) Old El Paso™ Shredded Mexican Style 4 Cheese Blend
- Chopped fresh cilantro, if desired
- Sour cream, if desired
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