Pate Hausa Food - African Food Network

Ingredients

• 2 cups braised maize or rice
• 1 tbsp locust beans (dawadawa)
• 6 medium-sized tomatoes
• 1 bunch kenaf leaf (rama and Yakuwa)
• ½ cup blend pepper
• 1 tbsp dry pepper (optional)
• 1 kg minced meat (beef)
• 1 kg brisket bones
• 1 cup groundnut (peanut) powder or paste
• 1 kg assorted meat
• Salt and seasoning to taste
• Water