Lasagna with ground beef, vegetables and prosciutto

Name: Lasagna with ground beef, vegetables and prosciutto
Ingredients: 300 gr. lasagna; 100 gr. olive oil; 1 kg. ground beef; 450 gr. onion, finely chopped; 300 gr. carrot, cut into small dice; 170 gr. prosciutto, cut into small dice; 200 gr. red peppers, cut into small dice; 40 gr. garlic, finely chopped; 400 gr. whole tinned tomatoes; 600 gr. chicken stock; 200 gr. tomato concasse; 10 gr. thyme, finely chopped; 400 gr. graviera, coarsely grated; 100 gr. parmesan, grated; 600 gr. béchamel; 200 gr. tomato sauce; Salt; Sugar

yiannislucacos.gr

Cook lasagna sheets according to the instructions on the packet, reducing cooking time by 2-3 minutes. Cool in iced water, strain and dry. Drizzle lightly ...

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