Carrot Cake Gingerbread Dessert Pizza

Ingredients

• 2 1/4 cup flour
• 1 teaspoon cinnamon
• 1/2 teaspoon ginger
• 1/8 teaspoon salt
• 1/4 teaspoon baking powder
• 1/2 cup light corn syrup
• 1/2 cup packed light brown sugar
• 1/3 cup margarine
• 1/4 cup cream cheese, softened
• 1 container chocolate cream cheese (250 g)
• 2 cups whipped cream- with granulated white sugar added to your liking ( I use 1/4 cup) – whipped topping can be substituted
• 1 (128 ml jar) of pureed carrots (baby food) OR ½ cup cooked and pureed carrot
• 1 teaspoon vanilla
• 398 ml can crushed pineapple, drained and squeezed dry
• 3/4 cup toasted walnuts
• 1/3 cup Raisins-optional
• 1/4 cup medium (preferably) unsweetened coconut flakes
• 1/2 cup orange juice
• 1/4 cup lemon juice
• 1/2 cup water
• 2 Tablepsoons cornstarch
• 3/4 cup white granulated sugar