Crab Ramen Tahini Salad | Ramen Noodle Recipes

Ingredients

• 1/4 cup rice vinegar
• 1/4 cup brown sugar, packed
• 2 seasoning packets from the ramen noodle packages
• 1/4 teaspoon ground ginger
• 1/4 teaspoon garlic powder
• 1/2 cup toasted sesame oil
• 1/4 cup canola oil
• 2 (3-ounce) packages shrimp-flavored ramen noodles, uncooked, crushed
• 1 (16-ounce) package cole slaw mix
• 1 small red bell pepper, julienned
• 1/2 cup thinly sliced scallions
• 1 (8-ounce) package imitation crab meat, diced
• 1/4 cup sliced almonds