Vanilla cupcakes with Salted Honey Buttercream - The Healthy Baker
Put an added twist to your classic Vanilla cupcakes by adding a Salted Honey Buttercream icing. You might want to make a double batch because they will disappea
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.healthybaker.com.au.
Ingredients
- 250g The Healthy Baker Self- Raising Flour
- 125g unsalted butter, softened
- 145g caster sugar
- 20g honey
- ½ teaspoon vanilla bean paste
- 2 eggs
- 105 g skim milk
- 120 g icing sugar, sifted
- 165 g unsalted butterm softened
- 35 g honey
- ¼ teaspoon sea salt flakes
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