Split Green Pea Soup with Mint - Growing Communities South

Ingredients

• 200g split green peas
• 500ml water
• 1 teaspoon vegetable bouillon powder
• 2 tablespoon rapeseed oil
• 3 cloves of garlic chopped
• 1 onion finely chopped
• 1 carrot grated
• about a handful of spinach chopped
• 2 bay leaves
• salt and pepper to taste
• fresh mint chopped
• croutons