Creamy Broccoli Soup | Elissa Goodman
Reduce food waste with Elissa Goodman's Creamy Broccoli Soup using broccoli stems and florets. Nutrient-dense and delicious, perfect for healthy eating!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at elissagoodman.com.
Ingredients
- 2 1/2 cups of broccoli stems
- 5 cups of broccoli florets
- 1 tbsp of salt
- 1 cup chopped celery
- 1 cup chopped carrots
- 2 cups of gold yukon potatoes, diced
- 1 pound of cipollini onions
- 2 garlic cloves
- 4 cups + 1 2/3 cups of low-sodium vegetable stock
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