Thermomix recipe: Choc Cherry Brioche Pudding | Tenina.com

Name: Thermomix recipe: Choc Cherry Brioche Pudding | Tenina.com
Total time: 40 min
Ingredients: ½ Batches Chocolate Cherry Brioche cut into cubes; 100 Grams dried cherries; 60 Grams raw caster sugar; 4 eggs; 2 egg yolks; 150 Grams cream; 200 Grams whole milk; 60 Grams brandy; 1 Teaspoon vanilla bean paste; chocolate cut into chunks; fresh cherries for garnish if available; Ten Times sugar (icing sugar) for dusting

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Homemade Choc Cherry Brioche Bread Pudding with a Decadent Twist of Chocolate and Cherry, Perfected with the Thermomix!

Keywords

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